Miso Soup

Fried Calamari

Popcorn Shrimp

Dumpling Shrimp

Scallop Dynamite

Ika Tentacles

Chicken Kara-Age

Gyoza

(Choice of beef, (veggie, seafood)

Edamame

Butter Garlic Edamame

Spicy Edamame

Soft Shell Crab App

Agedashi Tofu

Chicken Skewers

Baked Mussels

Salmon Kama

California Roll

Spicy Tuna Roll

Veggie Roll

Spicy Scallop Roll

Spicy Salmon Roll

Salmon Asparagus

(W/mayo

Spider Roll

Soft shell crab

Hand Roll

Choice of unagi, california, spicy salmon, spicy tuna or scallop

Chicken Teriyaki

Bulgogi

Grilled Salmon

Teriyaki

Your choice of beef, chicken or salmon served with steamed rice and potato salad

Chicken Katsu

Seasoned and panko crusted fried chicken breast with crisp cabbage mix, house dressing and served with rice

Black Cod

Grilled marinated‏ black cod served with sautéed mushrooms and steamed rice

Bulgogi

Thinly sliced marinated beef, sauteed with onions, garnished with scallions and sesame seeds served with rice and marinated vegetable trio

Grilled Salmon

6 oz char grilled filet served over yuzu caper cream sauce with wasabi mashed potatoes and asparagus

Sautéed Scallops

Sautéed in a garlic, mustard, butter sauce served with asparagus nd steamed rice

Tuna Peppercorn Steak

Filet of tuna steak marinated in a shiitake mushroom peppercorn sauce, grilled and served with sautéed asparagus and steamed rice

Kim Chee Fried Rice

Stir fried marinated spicy cabbage with rice and bulgogi beef

vegetable Bibimbap

Seasoned bean sprouts, zucchini, greens, shiitake mushrooms, and carrots with crisp salad mix on top

Esther‛S Bowl

Raw radish sprouts, spring mix, carrots and smelt egg over brown rice with crisp salad mix on top

Spicy Tuna Bowl

Spicy tuna with masago, and scallion served atop of sushi rice with julienne sliced cucumber and daikon radish

bulgogi Bibimbap

Tender marinated sliced beef, seasoned bean sprouts, zucchini, greens, shiitake mushrooms and carrots

Unagi Bowl

4 pieces of freshwater eel with eel sauce and sesame seeds served atop of sushi rice with julienne sliced cucumber and daikon radish

Hama Chirashi

Mixed sashimi served over bed of sushi rice topped with seasonal vegetables, smelt egg, avocado and our house poke dressing

Tonkotsu Ramen (Pork Base)

Noodles topped with bamboo shoots, ginger, cha-shu pork marinated egg, scallions, and seasame seeds

Shoyu Ramen (Soy Sauce Base)

Noodles topped with bamboo shoots, cha-shu pork slices marinated egg, and scallions

Miso Soup

Traditional japanese soup with tofu, seaweed and scallions

Asari Clam Miso Soup

Miso with asari clams topped with scallions

Lobster Miso Soup

Miso with fresh maine lobster

Udon

Soy base broth with udon, topped with your choice of steamed or tempura veggies. Tempura onion, scallions, kamaboko, and tempura flakes

Green Salad

Organic baby greens and tomato tossed with our house ginger dressing

Wakame Salad

Organic baby greens with wakame seaweed tossed with a creamy sesame dressing

Tofu Salad

Organic baby‏ greens and wakame seaweed topped with tofu and served with a creamy sesame dressing

Calamari Salad

Fried calamari tossed in cilantro dressing with broccoli, asparagus, and tomatoes topped with onions

Albacore Salad

Served on‏ a bed of fresh organic greens, with thinly sliced white onions and tossed with a cilantro dressing

Seared Tuna Salad

Served atop fresh organic greens, with tomatoes, thinly sliced onions and tossed with a cilantro dressing

Hamachi Carpaccio

Thinly sliced yellowtail topped with baby arugula, mandarin oranges tossed with cilantro dressing

Sashimi Salad

Chef‛s choice of diced sashimi, organic baby greens, avocado, cucumber and tomatoes tossed with a hawaiian poke dressing

Steamed Vegetables

Seasonal array of fresh vegetables served with a side of spicy mayonnaise

Steamed Asparagus

Steamed and served with a side of spicy mayonnaise

Grilled Eggplant

Grilled eggplant and asparagus served with an orange miso sauce

Sautéed Mushrooms

A blend of enoki, shiitake and oyster mushrooms sautéed in a flavorful sauce

Edamame

Boiled soy beans lightly salted

Butter Garlic Edamame

Boiled soy beans sautéed with butter and garlic

Spicy Edamame

Boiled soy beans sauteed with garlic, butter and spicy sauce

Shishito

Grilled japanese‏ peppers topped with bonito flakes

Half Shell Oysters

Oysters served chilled with ponzu sauce, momiji oroshi and scallions

Oyster Shooter

Quail egg,‏ scallions, momiji oroshi and ponzu sauce served in a shot glass. Bottoms up

Baked Mussels New

Zealand green mussels on half shell baked with dynamite sauce

Kara-Age

Tender chunks of chicken breast lightly battered and deep fried to perfection, served with tonkatsu sauce

Dynamite

Sautéed scallops with a variety of mushrooms in our famous dynamite sauce and baked to perfection

Fried Calamari

Lightly battered‏ fried baby squid served with ponzu sauce

Soft Shell Crab

Lightly battered and fried soft shell crab served with a ponzu dipping sauce

Teriyaki

Your choice of beef, chicken or salmon served with steamed rice and potato salad

Black Cod

Grilled marinated black cod served with sauteed mushrooms and steamed rice

Sautéed Scallops

Sautéed in a garlic, mustard, butter sauce served with asparagus and steamed rice

Tuna Peppercorn Steak

Filet of‏ tuna steak marinated in a shiitake mushroom peppercorn sauce, grilled and served with sautéed asparagus and steamed rice

Chilean Sea Bass

Marinated in sweet miso sauce, grilled and served with micro greens, and fresh berries

Filet Mignon

Tender sautéed filet mignon with mushroom sauce on a bed of baby bok choy and steamed rice

Sunomono

Marinated Seaweed

Steamed Rice

Brown Rice

Wasabi Mash Potato

Beef Gyoza

Pan steamed dumpling

Vegetable Gyoza

Pan steamed dumpling

Seafood Gyoza

Pan steamed dumpling

Spicy Tuna Shiso

Japanese shiso mint leaves stuffed with spicy tuna

Spicy Tuna Shittake Mushroom

Shiitake mushroom stuffed with spicy tuna

Vegetable Tempura

Mixed vegetable‏

Shrimp Tempura

3 pieces of shrimp and two vegetables

Combo Tempura

2 pieces of shrimp and mixed vegetables

Agedashi Tofu

Fried tofu served with tempura sauce garnished with green onions and daikon raddish

Yakitori Chicken

Tender chunks of chicken breast and green onion skewered and grilled with teriyaki sauce

Crispy Rice Cake

Spicy tuna and pickled jalapeños atop crunchy crispy rice

Hamachi Kama

Grilled yellowtail collar served with ponzu sauce

Crab Cakes

Homemade crab cakes served atop creamy oyster mustard sauce

Popcorn Shrimp

Lightly battered, fried rock shrimp served with a spicy mayonnaise dipping sauce

Ika

Grilled marinated squid served with a delicious spicy mayo dipping sauce

Tuna Tar Tar

Chopped spicy tuna sprinkled lightly with cilantro dressing, served with fried wonton chips and topped with a quail egg

Lobster Dynamite

House specialty served to the brim with succulent lobster and mushrooms

Tuna

Albacore

Yellowtail

Freshwater Eel

Yellowtail Belly

Mackerel

Salmon

Spanish Mackerel

Shrimp

Egg

Tamago

Halibut

Smelt Egg

Red Snapper

Flying Fish Egg

Fresh Snow Crab

Salmon Egg

Scallop with Mayo

Spicy or regular

Monk Fish Liver

Jumbo Scallop

Giant Clam

Squid

Sea Urchin

Octopus

Sweet Shrimp

Seared Tuna

Toro

Ono (Super White Tuna)

Sashimi Sampler

Two piece each of tuna, salmon, and yellowtail sashimi

Jalapeno Yellowtail

Thinly sliced yellowtail topped with jalapeños, ponzu sauce, and a jalapeño oil sauce

Venice Volcano

Sashimi slices of tuna, yellowtail, albacore, halibut, and salmon served on a bed of mixed greens, green onions, and sesame seeds with hawaiian poke dressing

Sushi Combo

One piece each of tuna, yellowtail, salmon, whitefish, shrimp, eel, and albacore. Three pieces each of spicy tuna roll and california roll. Comes with miso soup

Sashimi Combo

Tuna, yellowtail, salmon, white fish, and albacore. Comes with miso soup and rice

Cucumber

Vegetable

Avocado Roll

Yellowtail

Spicy or regular

Tuna

Spicy or regular

Scallop

Spicy or regular

Salmon and Avocado

Salmon Skin

California Fresh Snow Crab

Eel and Avocado

Baked Blue Crab

Shrimp Tempura

Crunchy Roll

Spider Roll

Toro Roll

Ice Cream

Green tea, vanilla, or chocolate

Mochi Ice Cream

Rice cake filled with choice of vanilla, chocolate, strawberry, mango, green tea or red bean ice cream

Tempura Ice Cream

Ice cream wrapped in pound cake, fried and served with assorted fruit. Choice of green tea, vanilla, or chocolate

Banana Fritters a La Mode

Fresh bananas lightly battered and fried and served with vanilla ice cream

Tempura Cheese Cake

Fried cheese cake served with chocolate ice cream, caramel kahlúa sauce, and fresh berries

Green Devil

Spicy tuna or yellowtail inside out with green onions, jalapeño masago and chili oil

Red Devil

Spicy tuna‏ or yellowtail inside out with green onions, habanero masago, and jason‛s own habanero dontsueme salsa! Very very spicy

Hama Special

Shrimp tempura, avocado, and cucumber topped with masago

Philadelphia Roll

Salmon, cream cheese, and cucumber inside out with sesame seeds

Spicy Tuna Tortilla

Spicy tuna rolled in a flour tortilla with avocado and served with fresh salsa

Crab Cakes Roll

Crab cakes rolled and served with oyster mustard sauce

Smoke Albacore Roll

Slow - smoked albacore rolled in soy paper, avocado, cucumber, and tobiko. Served with spicy mayo and ginger dressing

Super Veggie Roll

Tempura squash, eggplant, zucchini, and string bean rolled in soy paper topped with avocado and sweet sauce

Temptation Roll

Crab, avocado, and asparagus roll with baked scallops, dynamite sauce, eel sauce, and sriracha topped with green onions

Shiro-Kishi Roll

Albacore, jalapeno, and scallions rolled in soy paper, served with garlic soy and jalapeno oil topped with fried onions

Kenny‛S Lobster Roll

Fresh maine lobster rolled in soy paper, avocado, cucumber and tobiko. Served with spicy mayo and ginger dressing

Dragon Roll

California roll inside out topped with eel and avocado

Strawberry Roll

Shrimp tempura, cucumber, and avocado topped with snow crab, and strawberries. Topped with a sweet sauce and sesame sesame seeds

Florence Roll

Shrimp tempura and cucumber topped with seared albacore, avocado, drizzled in cilantro serrano pepper dressing

Spicy Crunchy Crab

Spicy snow crab, green onions, cucumber, and gobo topped with tempura flakes, albacore, avocado, flying fish roe with a splash of ponzu sauc

Rainbow Roll

Cucumber and snow crab topped with avocado, tuna, yellowtail, shrimp, white fish, and salmon

Caterpillar Roll

Baked eel and cucumber topped with sliced avocado and sweet sauce

Masa Roll

Crab, avocado, and cucumber inside with seared ono on top with soy onion sauce drizzled on top

Yummy Roll

Spicy tuna, green onions, and cucumber topped with albacore and avocado drizzled with hawaiian poke dressing

Shiso Lemon Roll

Yellowtail, green onions and tempura shiso leaf inside, with thin slices of halibut, and lemon on top with yuzu juice, chili oil, and salt

Venice Roll

Spicy tuna and cucumber topped with seared tuna, avocado, jalapeños, and red onions, sprinkled with black sesame seeds and ponzu sauce

Surf and Turf Roll

Shrimp tempura, avocado, and cucumber topped with filet mignon and green onions and seared with a garlic tamaji sauce